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Ingredients:
1kg potatoes
1 teaspoon of salt
1/2 teaspoon black pepper
3 teaspoon chopped garlic
120ml water
70ml olive oil
30 ml lemon juice
Directions:
Chop the garlic and cut the potatoes into wedges, then squeeze the lemon. Mix juice, water and oil, then pour over the potatoes. Season and bake at 220°C (440°F) for 20-30 minutes.
Learn more / En savoir plus / Mehr erfahren:
https://www.scoop.it/topic/best-of-de-google-knol-francophone/?&tag=Pommes+de+terre+au+four
Ingredients:
1kg potatoes
1 teaspoon of salt
1/2 teaspoon black pepper
3 teaspoon chopped garlic
120ml water
70ml olive oil
30 ml lemon juice
Directions:
Chop the garlic and cut the potatoes into wedges, then squeeze the lemon. Mix juice, water and oil, then pour over the potatoes. Season and bake at 220°C (440°F) for 20-30 minutes.
Learn more / En savoir plus / Mehr erfahren:
https://www.scoop.it/topic/best-of-de-google-knol-francophone/?&tag=Pommes+de+terre+au+four